About Randys Fish Market Restaurant

Randy’s Fish Market Restaurant opened in the fall of 2003. With many years of local experience in the restaurant industry and in Key Lime pie production, owner Randy Essig decided the time was right for a “relaxed atmosphere” seafood restaurant with hearty portions of fresh entrees and side dishes.

The restaurant features a well stocked seafood counter where customers can purchase fresh fish, crabs, oysters and many other delights. The dessert highlight is, of course, Randy’s famous Key Lime Pie. Pies are available for purchase at the restaurant.

Randy’s Seafood Restaurant promises each customer a relaxing atmosphere where they can enjoy freshly prepared lunches and dinners at a moderate price.